Markets from other cultures

They've been there for a long time, but mostly under the radar. What are they? They are markets from other cultures of cuisine. Of course, we've had our Mexican markets and sometimes we have something called an Asian market, but now there's a Thai market or a Chinese market or a Japanese market. I was reading and I was googling and I was looking around for various things and found a Senegalese market, a Thai market. This is a moment where whole cultures are coming to us.
from food stores. And they're not just for those neighborhoods or those people anymore. We're all venturing out and embracing each other's cultures, whether it be a dried this or a fresh that and learning to cook the foods of the world in a way that's uniquely ours. Savoring Sonoma, I'm Clark Wolf for KRCB.